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(Baked or Raw)
Traditional kibbee was made using lamb in the old country. In a modern twist, we make ours with 100% pure beef ground three times, to create an unbelievable texture.
Consists of raw onion, olive oil, cracked wheat, pepper and salt.
Traditionally eaten with pita and onion dipped in olive oil.
Five chunks of tender top sirloin seasoned and skewered with peppers and onions. Grilled on an open flame. All entrées served family style on a large tray in the center of your table. Our famous family style includes our Grecian salad, garlic toast, roasted potatoes, and Syrian rice. Priced per person.
Extra large 12 oz. South African Lobster Tail broiled in a lemon butter sauce. Served with melted butter and wedge of lemon. All entrees served family style on a large tray in the center of your table. Our famous family style includes our Grecian salad, garlic toast, roasted potatoes, and Syrian rice. Priced per person.
Our Grape leaves are hand rolled to perfection. They consist of ground beef, rice and lemon. Slow cooked with six to an order.
Five chunks of tender top sirloin seasoned and skewered with peppers and onions. Grilled on an open flame. All entrées served family style on a large tray in the center of your table. Our famous family style includes our Grecian salad, garlic toast, roasted potatoes, and Syrian rice. Priced per person.
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Canton, Ohio
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